Made from simple, non-GMO ingredients and protein from cage-free egg whites, the EPIC Performance Bar is an ideal snack for athletes, adventurers, and anyone seeking a simple yet powerful diet. Welcome to the next evolution of nourishment!
Lantana, the original “other bean” hummus, is expanding the boundaries of the hummus category with the introduction of four new fruit-based hummus flavors: Strawberry, Mango, Blueberry, and Cherry. They are perfect for breakfast as a spread on bagels and toast or as a lower sugar alternative
New from Green Giant are Cauliflower Pizza Crusts, the newest addition to the brand's Veggie Swap-Ins line. Available in Original and Tuscan varieties, the crusts contain half the calories of a traditional ready-to-bake pizza crust and are made with more than 80 percent cauliflower.
Atlantic Natural Foods LLC has introduced a line of protein-rich, plant-based meals that also are shelf-stable. The Loma Linda heat-and-eat solutions prepare in 60 seconds in the microwave and feature 10 SKUs comprising a variety of flavors.
New from Spinato's are frozen pizzas with crusts made from broccoli, joining the brand's line of other gluten-free pizzas. The line extension includes Mediterranean Supreme, Primavera, Margherita, and Aged Asiago, Romano and Mozarella. The 10-inch pizzas retail for a suggested $8.99 each.