Made from simple, non-GMO ingredients and protein from cage-free egg whites, the EPIC Performance Bar is an ideal snack for athletes, adventurers, and anyone seeking a simple yet powerful diet. Welcome to the next evolution of nourishment!
Lantana, the original “other bean” hummus, is expanding the boundaries of the hummus category with the introduction of four new fruit-based hummus flavors: Strawberry, Mango, Blueberry, and Cherry. They are perfect for breakfast as a spread on bagels and toast or as a lower sugar alternative
Dang Foods has launched a line of plant-based bars made from minimal, nutrient-dense ingredients, including a combination of smooth almond butter, cocoa butter, coconut, complete pea protein, sunflower seeds and chia seeds.
New from Imperial Frozen Foods are Happy Healthy easy-to-prepare smoothies, overnight oats and acai bowls. The better-for-you products combine farm-frozen nutritious ingredients in a convenient package that can be recycled.
Kraft Heinz is officially launching Heinz brand Mayochup – a blend of mayonnaise and ketchup – in the United States, where it will join such other Heinz condiments as ketchup, mustard, barbecue sauce and mayonnaise.
The Safe + Fair Food Co. has added a line of Popcorn Quinoa Chips to its expanding portfolio of free-from products. Free from five of the top eight allergens and made with clean ingredients, the chips come in three flavors: Olive Oil & Sea Salt, Sweet & Salty Kettle, and Sweet Sriracha.