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News, articles and commentary offering expert advice and information related to frozen foods, nonfoods, health & wellness, and other topics relating to the center store.

New Destination Launches for Values-Driven Shoppers

Hive sells sustainable, socially conscious products online

Sprouted snack available in 3 on-trend flavors

Whole Foods Predicts 2021 Food Trends

10 forecasts range from "epic breakfasts" to "coffee beyond the mug"

Thrive Market Achieves B-Corp Certification

E-tailer becomes 1st major national grocer to do so in the United States

Clean-ingredient varieties contain plant-based protein crumbles

Additional flavor arrives for holiday baking season

COVID-19 Multiplies Morning Momentum

The pandemic’s effect on breakfast can be felt throughout the store

Pet Care in a Pandemic

Category seeing big changes in response to extraordinary circumstances

Automated Smoothie Maker Comes to Walmart Blendid Kiosk

Blendid opens kiosk in Fremont, California, store

Meijer Opens 3rd Small-Format Market Store

Customers flocking to Capital City Market in Lansing, Michigan

How Wegmans Keeps Winning

The company’s southern expansion features a strategy designed to conquer the seismic shift in shopping habits

Where high service and low prices meet the future

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