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Walmart to Offer Western Union Money Transfers and More

Walmart to Offer Western Union Money Transfers and More

Services will begin rolling out in spring 2021

Giant Co. Introduces Choice Pass

New online subscription model offers unlimited grocery delivery, pickup for $98/year

Anheuser-Busch IGNITE

Anheuser-Busch IGNITE

Learn how success in the alcohol category can be achieved by highlighting additional purchase occasions beyond the traditional events that call for celebrating with a drink in hand.

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Amazon Fresh Lands a New Location

Food retail operation finds fresh home in California

Grocer to cover administration costs and provide paid time off

Everyday Agility and the Modern Grocer

Toshiba reveals new IT approach for food retailers at NRF 2021

Caper AI technology powers the Cincinnati effort

Bold flavors and plant-based prepared dishes target the health conscious and fill restaurant voids

VIDEO TOUR: AJ's Fine Foods Strengthens Community Ties

Long-awaited remodel in Phoenix, Ariz. takes a giant leap forward in freshness


In this year's Top Women class, you’ll see many examples of selfless giving across all three of our categories — Senior-Level Executives, Rising Stars and Store Managers — which this year contain a total of 350 Top Women spanning the grocery and food industries.

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VIDEO TOUR: Giant Food's New Ground-Up Format Focuses on Fresh

New supermarket in suburban Baltimore designed to help shoppers go with the flow


Latest Blogs


4 Ways to Increase Online Sales With Prepared Foods

If you are not offering these items online, you’re losing sales.


Freshop Announces SNAP Integration

Freshop announces full integration of SNAP in select stores across the U.S.


By Putting a Safety Plan Into Action, Food Retailers Can Stay Safe and Stay Open

​​​​​​​Developing a health and safety plan to protect both staff and customers is an effective way to stay organized, but it is only half the battle — implementing those plans can present an entirely different challenge.


New Technology Eases the Stress of Monitoring Food and Refrigeration Temperatures

Store operators are now faced with the same legal requirements and procedures for food safety followed by restaurants and other food-serving establishments

Stay Fresh. Stay Progressive.