Lunch

Categories include Cross-Merchandising Concept, Dine-In Concept, Grab & Go Concept, Meal Kits, Shopper Engagement, Tech Applications, Culinary Champion

Grocers are rethinking their marketing and merchandising strategies

Org provides meals to Feeding America's programs that impact families

Expanded menu of options will be tested in 68 stores

Inaugural interactive event to provide retailers with action plan

Meanwhile, leading animal proteins gain dollar sales but lose volume

Under the That's Tasty brand, Shenandoah Growers has launched its line of Stir-In Purees,  intended to help make it easy for people to choose healthier eating habits. The line offers consumers an easy solution to add bursts of flavor to their everyday cooking.

Intended to appeal to the nearly 70 percent of consumers reducing their meat intake – particularly that of red and processed meat – Beyond Meat's new Beyond Beef is designed to have the "meaty taste, texture and versatility" of ground beef but with the added health and sustainability benefits of pl

Once Upon a Farm has introduced a two-pack line of baby food bowls available to families eligible for the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC), furthering the company's mission to increase the quality of foods for children in the United States.