Select LA, NYC, venues to offer sushi made with fish alternative
Fall offerings range from school lunch to family dinner
Prep+Pared in 37 stores by October
Ruling hailed as ‘big win’ for U.S. fishermen, consumers
49 stores taking part in program
First Midwest retailer to complete move on fresh and frozen products
Exec will discuss shopper trends report
Promotions throughout the store – and beyond – highlight fall seasonal events
Private-brand line is vegetarian-fed, affordably priced
‘Streamlining’ aimed at maximizing growth
1.5M packages processed since 2016 installation
Videos give shoppers a glimpse at products’ origins
