Seafood

Easy-to-prepare item one of a range of plant-based seafood offerings from company

GDST 1.0 aims to establish a common baseline for information, digital formats

Plant-based products find their way into the department

Sustainably farmed, unique, proprietary breed can be traced back generations

Most are concerned about pollution, plastic waste, labor conditions

Frozen line makes seafood easy to prepare

Event was scheduled to take place March 15-17 in Boston

Bipartisan legislation seeks to expand industry, creating jobs and economic growth

Restaurant-quality value-added line available for grocery, club, foodservice channels

Grocer participating in Ocean Disclosure Project

Initiative highlights how choice has positive impact on ocean