Market Trends

PBFA/Kroger study found average increase of 23%

UNC study looks at extreme discounter’s effect on New York's Long Island

Grubhub details food trends for COVID-19 age

Food retailers poised to benefit from eventual integration

Debut Raley’s O-N-E Market emphasizes organics, nutrition and education

Study also shows supermarkets saw strongest online grocery shopper growth during pandemic

The iconic brand has surmounted recent setbacks

Census Bureau figures show some retail woes

Soaring demand comes on top of record 2019 sales of $55.1B

A new report predicts $19.92 billion meal-kit revenue by 2027

Acosta research looks at when normal arrives and what it may look like

Plant-based alternatives help create a new look in the department