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A collection of news, articles and other featured content about Grocerant.

The new two-story supermarket serves a once-underserved urban area

As 2018 trend forecasting begins in earnest, Whole Foods Market is one of the first out of the gate, with a top prediction list loaded with better-for-you foods and ingredients.

Thanks to delivery order tracking, social media “likes” and fitness trackers, data collectors have more sources than ever for finding out what people actually eat.

A recent Eater feature may have caused a bit of déjà vu when it reported that Starbucks was rolling out a new food and pastry menu in partnership with Princi, an Italian bakery-cafe with five locations in Europe.

New York magazine’s Grub Street food section reported that Christina Tosi’s bakery mini-chain, Milk Bar, “which has grown from the original East Village outpost to 12 spots spread across four cities and two countries – just closed on a Series A funding round.” While Milk Bar isn’t revealing a preci

November's Store of the Month embodies several of retailer’s key initiatives

Latest IDDBA report confirms need to create destinations

Tourist destination, shopping complex to feature newest location

Hy-Vee, Meijer see future in urban markets

Grocers should copy the culinary community for prepared food excitement

Unique features include charcuterie station, Wolfgang Puck pizza-building counter

Food hall, epicurean market stations among highlights of L.A.-area market

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