Category Management

Taste drives unplanned purchases of snacks, but those unexpected delights can be facilitated with the right category management, pricing opportunities and promotional pairings. Learn more

Editorial Director Mike Troy discusses how industry needs to prepare for when greater balance is restored to at-home, away-from-home food equation

4 hours of meal preparation time can be saved by using 3 frozen entrées a week — good news for a stressed and time-pressed population

At-home food consumption and new meal preparation methods continue to create opportunities to boost sales and profits in general merchandise

As COVID-19 outbreaks and restrictions ease, beverage alcohol could grow even more popular

The world is changing — again. Learn more from IRI about the great reset and how changing consumer behaviors and demands are driving innovations centered on self-care/societal care, indulgence and convenience.

Daisy Intelligence founder and CEO discusses how this year will be a tipping point for high-frequency retail in adopting AI and autonomous systems

The popularity of meat in 2020 is projected to continue as consumers return to food staples