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Perimeter

  • BJ's Drops Pharmacies, Shakes Up Executive Suite

    NATICK, Mass. -- In the wake of less-than-stellar sales and a shakeup that saw the abrupt departure of chairman and c.e.o. Mike Wedge late last year, BJ's Wholesale Clubs, Inc. said yesterday that it was planning major business restructuring, including the closure of the company's two ProFood Restaurant Supply locations and all 46 of its in-club pharmacies; and the return of some familiar faces to its executive team.
  • Wild Oats Launches Consumer Mag; Plans New Fla. Store

    BOULDER, Colo. -- Eating well for healthy aging, organic farming, winter skin care, and natural pet food are among the topics covered in a new free consumer publication launched yesterday by natural and organic foods retailer Wild Oats Markets, Inc., based here.
  • 7-Eleven's Resolves to Sell More Healthy Foods in '07

    DALLAS -- With an estimated 60 percent of Americans tipping the scales as overweight, according to the Centers for Disease Control, and scores of people resolving to improve their health this year, 7-Eleven expanded its offering of "better-for-you" foods at its 7,100 stores to include more fruits, vegetables, salads, sugar-free Slurpees, and portion- and calorie-controlled foods.
  • NONFOODS: Photo: Still developing

    With the $33 billion photo market changing from film to digital, grocers are eager to find where they can fit into the new picture.
  • FRESH FOOD: Produce: Highly perishable

    Its reputation hanging in the balance, the produce trade is seeking government help to finally nip foodborne illness in the bud.
  • NONFOODS: Photo: Still developing

    With the $33 billion photo market changing from film to digital, grocers are eager to find where they can fit into the new picture.
  • FRESH FOOD: Produce: Highly perishable

    Its reputation hanging in the balance, the produce trade is seeking government help to finally nip foodborne illness in the bud.
  • Pork Board, La Choy Set Chinese New Year Promotion

    DES MOINES, Iowa - On Feb. 18, 2007, a 15-day festival commences marking the beginning of the Chinese year 4705, and with it comes the celebration of the Year of the Pig. In honor of this year's Chinese animal zodiac, the National Pork Board (NPB) here is collaborating with La Choy in a national campaign to promote fresh pork and La Choy sauces and products.
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