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Sampling

  • A Cookbook Fit for Kings

    PARSIPPANY, N.J. -- In honor of the 20th anniversary of its Kings Cooking Studio, Kings Super Markets here has created a cookbook featuring over 160 recipes and 115 color photos arranged in seasonal meal themes prepared by the chain's Cooking Studio teachers and guest chefs.
  • Supermarket GROCERY Business: Pizza pie in the sky

    Promotions, new products, improved quality, and a world of different toppings are helping sales of frozen pizzas take off.
  • Wal-Mart Launches Diabetes Awareness Event

    BENTONVILLE, Ark. -- Wal-Mart will launch a Diabetes Awareness customer educational event this weekend in more than 2,900 stores across the country to help the more than 17 million Americans with diabetes.
  • Campbell Soup Aims to Make Guinness World Record with Help from Wal-Mart

    CAMDEN, N.J. - The Campbell Soup Company will attempt to spoon up a new Guinness World Record on Aug. 30 by serving the world's largest simultaneous soup lunch on record by time zone at Wal-Mart stores.
  • Pepsi Vanilla Launching Tomorrow

    PURCHASE, N.Y. -- The soft drink aisles of supermarkets across America will be buzzing with activity tomorrow when Pepsi-Cola North America here launches Pepsi Vanilla, billed as "the great taste of Pepsi with a splash of Vanilla," and the company's answer to Vanilla Coke.
  • Major 'Friday Night Is Pizza Night' Promotion Set

    MADISON, Wis. -- Kitchens across America will be filled with the delectable scent of homemade pizza on Friday nights this fall as a result of a major joint promotion between Wisconsin cheese, Fleischmann's Yeast, Jimmy Dean sausage, and Pillsbury flour.
  • Winn-Dixie Consolidates Private Label

    JACKSONVILLE, Fla. - Winn-Dixie Stores today said the Winn-Dixie brand will become its primary house brand for nearly 3,000 private label items.
  • Farmer Jack Adopts New Freshness-Guarantee Programs

    DETROIT - Farmer Jack Food Market has announced a variety of freshness guarantees and shopping conveniences as part of its newly-launched "We're Thinking Fresh" initiative, designed to transform the entire chain into a fresh new atmosphere focused entirely on customer service and fresh food products.
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