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Volpi Traditional Prosciutto

Volpi Traditional Prosciutto made with Raised Responsibly and all-natural ingredients.

Volpi Traditional Prosciutto is hand-rubbed, salted, and air-dried for 12 months for a perfect melt-in-your-mouth texture. Always made with Raised Responsibly™ pork and all-natural ingredients, Volpi Traditional Prosciutto is the perfect addition to any charcuterie set. Always packaged in sustainable materials, keep an eye out for the new Volpi Eco-Pack™, now with 80% less plastic than traditional deli packaging.

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