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  • Ingles Markets Reports Sales Decline in First Quarter

    ASHEVILLE, N.C. - Ingles Markets Inc. today announced that its first-quarter earnings before extraordinary items reached $4.6 million, a 2.4% increase compared with the December 2000 quarter.
  • FDA Warns About Asian Jelly Candies

    WASHINGTON - Children still are choking to death from Asian-made jelly candies despite repeated recalls, a ban on imports and a move by major grocery chains to pull the dangerous sweets off the shelves, The Associated Press reports.
  • Safeway Launches New GroceryWorks Internet Service

    PORTLAND, Ore. - Safeway Inc. announced on Monday the formal launch of Safeway.com, the company's Internet grocery shopping and home delivery service, to consumers living in the Portland-metro and Vancouver, Wash. communities.
  • Store Refuses Customer's Coins Because of Anthrax Fear

    PORTSMOUTH, N.H. - A father who brought $3.13 in change to buy milk, three jars of baby food and a newspaper at a Market Basket store in Portsmouth, N.H., was turned away by a cashier because of anthrax fears, The Associated Press reports.
  • Albertson's Strengthens Corporate Brands Management Team

    BOISE, Idaho - Albertson's Inc. announced on Monday that Terry Lee, an experienced food industry executive with strong credentials in private brand development, has joined the company as vice president, corporate brands.
  • Terror in aisle one

    Anthrax in the flour? Smallpox in the watermelon? We pray it won't happen, but we all know it can. Here's how food retailers are girding for the terrorist threat.
  • Study: Poorer Neighborhoods Have Fewer Supermarkets

    NEW YORK - Poor neighborhoods have fewer supermarkets and food service offerings than wealthier areas, according to a study by the US Environmental Protection Agency that was recently published in The American Journal of Preventive Medicine, Reuters reports.
  • Food City Names Gunn Director of Grocery Operations

    ABINGDON, Va. - K-VAT Stores Inc., Food City's parent company, has named Richard Gunn director of grocery operations.
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