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Frozen Foods

A collection of news, articles and other featured content about Frozen Foods.

Purchaser now owns such brands as Birds Eye, Duncan Hines, Earth Balance and Vlasic

New directors include execs from Weis Markets, Southeastern Grocers, Albertsons

Ben & Jerry's has revealed four new flavors in its line of Moo-phoria light ice cream.

Easy for You cases expand on grocer's customizable steam-in-bag seafood meals

New from Green Giant are Cauliflower Pizza Crusts, the newest addition to the brand's Veggie Swap-Ins line. Available in Original and Tuscan varieties, the crusts contain half the calories of a traditional ready-to-bake pizza crust and are made with more than 80 percent cauliflower.

New from Spinato's are frozen pizzas with crusts made from broccoli, joining the brand's line of other gluten-free pizzas. The line extension includes Mediterranean Supreme, Primavera, Margherita, and Aged Asiago, Romano and Mozzarella. The 10-inch pizzas retail for a suggested $8.99 each.

90-year-old Chicago wholesaler moves to 75,000-square-foot warehouse

Overcome logistical issues to group complementary products

Majority of CPG categories more expensive than last year: report

New from Imperial Frozen Foods are Happy Healthy easy-to-prepare smoothies, overnight oats and acai bowls. The better-for-you products combine farm-frozen nutritious ingredients in a convenient package that can be recycled.

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