Thomas’ Croissant Bread
Famous brand offers novel twist on breakfast
Thomas’, the top seller of grocery store English muffins and bagels in the United States, has expanded its popular breakfast portfolio with the rollout of Croissant Bread. This inventive take on the beloved French breakfast pastry features the flaky delicate layers of a croissant baked right into a loaf and sliced for convenience, making it easier for consumers to toast and add butter or other favorite toppings. The product contains no high-fructose corn syrup and has a suggested retail price of $5.99 per 13.5-ounce loaf. Thomas’ is a brand of Bimbo Bakeries USA.
