Maranatha is introducing Light Roast and Dark Roast Creamy Almond Butters. The unique roasting profiles have moved beyond the coffee aisle to bring almond butter a "subtly sweet and richly robust flavor." The Light Roast Almond Butter is made from delicately roasted blanched almonds in small batches, then double-ground. In contrast, the Dark Roast Almond Butter is slow-roasted in small batches for longer, then double-ground. Both flavors are Non-GMO Project Verified, made from California almonds, made with sustainably sourced palm oil, and contain 3 grams of fiber per serving. SRP ranges from $6.98-$9.99 per 12-ounce jar.
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