In the Spotlight: Coconut Cream Pops

The Jolly Llama Company has unveiled its new line of dairy-free Coconut Cream Pops, available in Dark Chocolate and Mint Chocolate Chip varieties. Made with fair trade, non-GMO chocolate, the new offerings join the Jolly Llama line of Sorbet Pops, currently available in Strawberry, Raspberry, Mango, Pineapple, Coconut and Banana Coconut flavors.

“Our customers are seeking delicious treats they can enjoy without worrying about dairy, gluten, tree nut and soy allergies,” said Scott Jacobson, founder and co-owner of The Santa Monica, Calif.-based Jolly Llama Company. “People are also turning more to plant-based diets and we’re very proud to offer a creamy, indulgent dairy-free dessert with our new Coconut Cream Pops.”

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