In-store promotions can benefit from a tech-driven strategy that helps offer a more interactive experience.
Technology is changing the status quo for food retailers, with tools such as artificial intelligence (AI), social media and next-generation personalization making it easier than ever to streamline operations and connect with customers. When it comes to promotions, grocers and brands are finding ways to harness these types of technology to encourage trial and repeat purchases.
Today’s promotional strategies run the gamut from standard in-store marketing displays to promoting products across multiple channels, including email marketing, smartphone push notifications, online advertising and so much more. Promotions can often be a sure-fire way to get customers into physical stores and onto websites and mobile apps, but using the right tools is more important than ever.
[Read more: "The Grocer’s Guide to Tech"]
Michael Della Penna, chief strategy officer at Los Angeles-based InMarket, explains that the technology used in today’s omnichannel promotions has helped grocers and brands truly connect with consumers on their buying journeys instead of blindly trying to sell to them.
“For a long time, marketing has been so focused on who to advertise to, leveraging audiences, demographics and psychographics, and all those traditional targeting approaches,” says Della Penna. “What I think technology and data have done over the last couple years is really shift the focus to when and where the consumer is so you can connect with them, and also provide a deeper understanding of why the customer is shopping, not just who they are.”
Whichever avenue a grocer or brand decides to go down with its promotional strategy, there are a few considerations that should be taken into account.
The Personalization Imperative
Along with a deeper customer understanding comes the need to speak directly to that customer to serve up pertinent promotions. Today’s consumers are inundated with many daily emails from retailers offering generic discounts and offers, according to Sujeet Naik, research associate at New York-based Coresight Research, who further explains that personalization is vital to cut through the noise.
“Personalization allows retailers to provide targeted promotions more relevant to individual consumers, increasing the likelihood of a positive response,” explains Naik. “Offering personalization across promotions and recommendations, through text messages, social content and app content, typically leads to increased sales and basket size.”
With mountains of consumer data, including age, location, purchase history and the type of promotions a given shopper responds to, along with data analytics and machine-learning technologies, food retailers have the ability to tailor promotions at an individual level, notes Naik.
According to Della Penna, while true personalization requires technology and a slight mindset shift, it can make all the difference when a customer is reaching for a particular product.
“It goes back to the data and the technology,” he says. “It’s really about thinking differently about how you’re connecting with that customer and really looking at how to be of service to the customer, as opposed to just selling something.”