Phil's Food Reviews for April 25th, 2016

This week Phil reviews: Emerald Cashews Dill Pickle, The Wine RayZyn Company CabernayZyn Dried Cabernet Wine Grapes, Cherry Country Montmorency Tart Cherry Jam, Kam's Kettle Cooked Chili Sauce Hot, Cello Artisan Cheese Makers Whisps Parmesan Cheese.