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Nonfoods

  • Democrats Seek Animal ID Plan for Mad Cow

    WASHINGTON - Democrats on Tuesday pressed Agriculture Secretary Ann Veneman to swiftly produce a plan to identify individually each of America's 96 million cattle.
  • COOL Implementation Delayed Until 2006

    WASHINGTON - The U.S. Senate on Thursday passed the Omnibus Appropriations bill, which officially delays enforcement of the current mandatory country of origin labeling (COOL) law for two years, until Sept. 30, 2006. The bill now moves to the President for signature.
  • Aurora and Pinnacle to Combine Corporate Functions

    ST. LOUIS - Aurora Foods Inc. today announced plans to combine operations with Pinnacle Foods Holding Corp. after Aurora's pending reorganization under Chapter 11 of the U.S. Bankruptcy Code and its previously announced merger with Pinnacle.
  • Food Industry Blamed for U.S. Challenge of WHO Anti-Obesity Plan

    CHICAGO - The United States is objecting to a draft plan by the World Health Organization to fight the worldwide obesity epidemic, causing harsh international criticism and allegations that the U.S. food industry is behind the policy, the Chicago Tribune reports.
  • Spartan Stores Consolidates Retail Banners

    GRAND RAPIDS, Mich. - Spartan Stores Inc. announced yesterday that it will consolidate its retail grocery banners to streamline operations and create a stronger, more unified brand identity.
  • Clemens Family Markets Installs New Healthcare EasyAnswers Kiosks

    PORTLAND, Ore.- Healthnotes, Inc. today announced that Clemens Family Markets is the first supermarket chain to roll out the new Healthnotes EasyAnswers Touchscreen kiosks in-store.
  • Japan's Seiyu to Cut Workforce Again

    TOKYO - Seiyu, the troubled Japanese supermarket group in which Wal-Mart holds 37.8 percent, today announced it would cut up to 25 percent of its full-time workforce as part of an ongoing reorganization, according to published reports.
  • Industry Groups to Create Voluntary Country of Origin Program

    WASHINGTON - Associations for the nation's leading produce, beef, pork and seafood producers, along with food retailers and wholesalers, are joining forces to craft a cost-effective, voluntary program that would provide consumers country of origin information.
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