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Frozen Foods

  • Dawn Foods Courts Spanish-Speaking Customers with Web Site

    JACKSON, Mich. - Dawn Foods, Inc. here has launched a Spanish version of its Web site that features the same elements of its English counterpart, including a comprehensive collection of bakery resources such as recipes, decorating ideas, a planning calendar, troubleshooting and frequently asked questions, foodservice and bakery trends and insights, and Dawn product listings.
  • Seafood Consumption on the Rise

    WASHINGTON -- Americans ate 16.5 pounds of fish and shellfish per person in 2006, a 2 percent increase over the 2005 consumption figure of 16.2 pounds, according to a study released yesterday by NOAA (National Oceanic and Atmospheric Administration) Fisheries Service. The increase brings seafood consumption up to slightly under the 2004 record of 16.6 pounds. NOAA is an agency of the U.S. Commerce Department.
  • Seafood Consumption on the Rise

    WASHINGTON -- Americans ate 16.5 pounds of fish and shellfish per person in 2006, a 2 percent increase over the 2005 consumption figure of 16.2 pounds, according to a study released yesterday by NOAA (National Oceanic and Atmospheric Administration) Fisheries Service. The increase brings seafood consumption up to slightly under the 2004 record of 16.6 pounds. NOAA is an agency of the U.S. Commerce Department.
  • Seafood Consumption Nears Record Highs: NFI

    WASHINGTON, D.C. - Overall seafood consumption in America was 16.5 pounds per person last year, up from 16.2 pounds in 2005, according to data compiled by NOAA Fisheries. Compared to six years ago, overall consumption has risen 11 percent from 14.8 pounds in 2001.
  • Seafood Consumption Nears Record Highs: NFI

    WASHINGTON, D.C. - Overall seafood consumption in America was 16.5 pounds per person last year, up from 16.2 pounds in 2005, according to data compiled by NOAA Fisheries. Compared to six years ago, overall consumption has risen 11 percent from 14.8 pounds in 2001.
  • FEATURE: Store of the Month: World keeps turning

    Big Y's World Class format is a perpetual work in progress as the chain strives to give customers more in the way of product variety and unique amenities.
  • NONFOODS: Peet Food: Pet Peeves

    Recent rounds of recalls may permanently change the way pet food is marketed at retail, according to a new study by Packaged Facts.
  • NONFOODS: Pet Food: Pet peeves

    Recent rounds of recalls may permanently change the way pet food is marketed at retail, according to a new study by Packaged Facts.
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