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Frozen Foods

  • CENTER STORE NEW PRODUCTS: Paula Deen Bows Frozen Seafood Line

    Celebrity chef Paula Deen is introducing a new line of frozen seafood products expected to hit retail in the fall of 2009.
  • Upper Crust

    Classics by Palermo’s™ Rising Crust pizzas from Milwaukee-based Palermo’s Pizza feature a pizzeria-style crust that rises as it bakes. The frozen pies come in five varieties: Cheese, Pepperoni, Sausage (Italian sausage), Combination (pepperoni and Italian sausage), and Supreme (pepperoni, Italian sausage, green pepper, onions, red pepper and black olives).
  • Whole Foods, Chef Introduce School Lunch Initiative

    Whole Foods Market and Chef Ann Cooper, America’s “Renegade Lunch Lady,” have teamed up to remake school lunches with the “School Lunch Revolution” campaign.
  • Singular Sensations

    Edwards® Singles Á La Modes are heating up the frozen food section. Available in Hot Fudge Brownie, Hot Apple Crisp and Hot Turtle Brownie varieties, the product line offers a bowl of premixed brownie batter or cinnamon apple mix, and a vanilla ice cream cup. The batter or mix is popped in the microwave for under a minute and then topped with the ice cream for a satisfyingly decadent treat.
  • Parents Worried About Kids’ After-School Snacks: Survey

    The often novel snacking choices of children are a big concern for parents, who want to make sure their offspring nosh more nutritiously between meals, according to a survey commission by Saint Simons Island, Ga.-based frozen snack manufacturer Farm Rich, a Rich Products Corp. brand.
  • Former PepsiCo SVP Joins Daymon Board

    Carla R. Cooper, a former SVP at PepsiCo and 28-year CPG veteran, has joined the board of directors at Daymon Worldwide, the Stamford, Conn.-based private label broker and consultancy.
  • Weis Rolls Out ‘Price Freeze III’

    Weis Markets has implemented a third 90-day price freeze on 2,600 of its staple items, including private label and brand-name products in center store, frozen, dairy, produce, meat, deli and bakery
  • Supervalu Debuts New Collection of Frozen Treats

    The latest addition to Supervalu’s growing family of private brands is a new collection of frozen treats, including four new Stone Ridge Creamery tart frozen yogurts and six new Culinary Circle ice cream desserts.
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