Keith McLoughlin has assumed the role of Campbell Soup Co.'s interim CEO
Vinney described McLoughlin as “a talented and experienced business leader [who] is deeply familiar with our strategy, our team and our brands, and we are confident in his ability to lead the company during this transitional period.”
“Having been a director and observing the company over an extended period of time, I know where Campbell has been and where it’s headed, and am excited to lead the company as we continue to work to increase value for all our stakeholders,” said McLoughlin, who retired from Electrolux in 2016 and earlier in his career held senior leadership roles at E. I. du Pont de Nemours and Co. “I am eager to begin working with our talented team as we strive to accelerate our growth strategy, improve our execution and deliver shareholder value.”
In the wake of Morrison’s seven-year stint at the top, during which she led the charge for Campbell’s departure from the Grocery Manufacturers Association, the company will undergo a comprehensive strategic review.
“Looking ahead, we will be reviewing all aspects of our strategic plans and portfolio composition,” said CFO Anthony DiSilvestro in discussing the company’s third-quarter results, which were posted the same day as Morrison’s retirement. “We anticipate that our review, which will take several months to complete, will lead to changes designed to improve our operating performance.”
Camden, N.J.-based Campbell’s iconic brand portfolio includes Pepperidge Farm, Bolthouse Farms, Arnott’s, V8, Swanson, Pace, Prego, Plum, Royal Dansk, Kjeldsens, Garden Fresh Gourmet, Pacific Foods, Snyder’s of Hanover, Lance, Kettle Brand, Cape Cod, Snack Factory Pretzel Crisps, Pop Secret, Emerald and Late July.