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Deli / Prepared Foods

  • High Blood Pressure sufferers Could Benefit by Eating More Low-fat Dairy: Study
    BETHESDA, Md. -- A new study published yesterday in the American Journal of Clinical Nutrition indicates that eating an increased amount of low-fat dairy foods could lower blood pressure more effectively than a conventional low-fat diet.

  • Retailers Vote for Their Favorite New Products at FMI Show
    CHICAGO -- The Food Marketing Institute (FMI) recognized the winners of its 2005 Retailer Choice Awards during a special ceremony at the annual FMI Show this week.

  • Safeway 1Q Results Show Big Same-Store Sales Increases, Improved Earnings
    PLEASANTON, Calif. -- Safeway, Inc. yesterday reported net income of $131.3 million, or 29 cents per diluted share, for the first quarter ended March 26, 2005, more than triple the $43.1 million, or 10 cents per diluted share, posted for the year-ago period.

  • MARKETPLACE SURVIVAL: Reconstruction
    Can 80-year-old Winn-Dixie be saved from itself? Industry watchers offer opinions.

  • IGA Names Winners of National Holiday Recipe Challenge
    CHICAGO -- The votes are in and counted, and IGA yesterday named the winners of its 2005 National Hometown Holidays Recipe Challenge. A panel of culinary chefs from the Illinois Institute of Art-Chicago's Culinary Arts program chose the seven finalists' recipes, which were culled from more than 500 original submissions from shoppers to IGA stores across the United States during the annual marketing event, held from Oct. 31 to Nov. 13 last year.

  • IGA Names Winners of National Holiday Recipe Challenge
    CHICAGO -- The votes are in and counted, and IGA yesterday named the winners of its 2005 National Hometown Holidays Recipe Challenge. A panel of culinary chefs from the Illinois Institute of Art-Chicago's Culinary Arts program chose the seven finalists' recipes, which were culled from more than 500 original submissions from shoppers to IGA stores across the United States during the annual marketing event, held from Oct. 31 to Nov. 13 last year.

  • Industry Seizes on New USDA Nutrition Guidelines
    WASHINGTON -- Some of the industry's major players wasted little time reacting publicly to yesterday's highly anticipated release of the United States Department of Agriculture's final nutrition guidance system.

  • Industry Seizes on New USDA Nutrition Guidelines
    WASHINGTON -- Some of the industry's major players wasted little time reacting publicly to yesterday's highly anticipated release of the United States Department of Agriculture's final nutrition guidance system.
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