SooFoo

San Francisco-based SooFoo’s packaged blend of organic, non-GMO rice, grains and lentils was recently named the People’s Choice winner during the 2013 Western Foodservice and Hospitality Expo in Los Angeles. Competing amongst more than 50 other exhibitors, SooFoo was voted as the top food trend by thousands of restaurant and foodservice professionals in attendance. Created out of a love for the organic and natural food movement, SooFoo provides a wholesome, convenient and affordable meal option that includes high-quality, whole foods and natural seasonings. Available in four varieties -- Original (unseasoned), Hint of Curry, Garlic and Herb, and Moroccan Medley -- SooFoo is available to consumers in 6- and 16-ounce packages, as well as to industry accounts in 25-pound bulk bags.