10/20/2011
Slow Good
Campbell Soup Co.’s latest foray into the premium soup category is the Campbell’s Slow Kettle Style soup line. Available in five varieties showcasing such distinctive ingredients as asiago cheese and baby bella mushrooms, the slowly simmered soups represent just a fraction of the nearly three dozen new products that Camden, N.J.-based Campbell is introducing in its U.S. soup and simple meals business this fall. A 15.5-ounce clear plastic tub enabling shoppers to see the ingredients retails for a suggested $3.99. For more information, visit www.campbellsoup.com.



