Perimeter

Avocados From Mexico Hopes to Score With New Football Season Promo

Tailgate-themed program includes consumer giveaways and retailer incentives
Hy-Vee Offers Pharmacy Technician Apprenticeship

Retailer also seeks to hire 2k pharmacy technicians

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Making Grocery Shopping With Food Allergies Easier

FARE Living app will enable access to 540K+ UPCs for food and beverage label information
Progressive Grocer Names the Best New Products of 2021

This year’s slate of Editors’ Picks does more with less
PCC Touts Local Brands

Chain-wide campaign spotlights area suppliers with signage, social media
Hy-Vee Holding 4th ‘Best of Local Brands’ Summit in November

Grocer also welcoming 3 new in-store W Nail Bars
Walmart Debuts 1st Saladworks Location

Ghost kitchen space opens in New York following foodservice deal made in spring
Hy-Vee Picks Wisconsin for Next Reimagined Grocery Concept

Eau Claire store to open Sept. 28 following debut of new prototype in Iowa
Supply Chain, Labor Remain Key Challenges for Grocers

FMI’s “Food Retailing Industry Speaks 2021” report released
Hy-Vee Helps Administer COVID Monoclonal Antibodies

As infections continue, hospitals and doctors are working with pharmacies to treat patients
The 7 Most Googled Vegan Brands

Maxima Kitchen Equipment analyzed monthly searches to discover world's most sought-after brands
Grocery Delivery Service Buyk Makes Debut

Items brought to New Yorkers in 15 minutes or under
What’s Driving Bakery Sales Now

Find out what’s trending in baked goods and ingredients
Local Express Introduces Kiosk Service

E-commerce solution offers independent grocers suite of time- and labor-saving options
Misfits Market Closes $225M Series C-1 Funding Round

Online grocer plans to capitalize on growth and invest in tech to expand food access nationwide
Square Roots Salad Mixes

Blends feature such healthy microgreens as kale and tatsoi
Hy-Vee Dazzles Iowans With New Prototype

93,000-square-foot location is 1st entirely reimagined store in its 8-state territory
EPA Honors Several Retailers for Cuts in Refrigerant Emissions

GreenChill Partnership recognizes Meijer, Cook County Whole Foods Co-Op and Hy-Vee, among others
Franklin Farms Chickpea Tofu

Brand offers soy-free plant-based option
Grocers Gear Up for Holiday Season By Implementing E-Catering

5 more retailers sign on to use FoodStorm SaaS to manage prepared food offerings
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Experience the taste with Multi X salmon

Discover all the ways to enjoy our unique flavor in fresh, smoked and frozen selections.
Meijer to Open 4th Small-Format Store in Michigan

42,000-square-foot Rivertown Market becomes retailer's 2nd neighborhood market in Detroit
Stop & Shop Reintroduces Freshness Guarantee

Customers get double their money back if any perishable item doesn’t meet standards
Biden Administration Blames Protein Conglomerates for High Food Costs

White House announces measures to combat “pandemic profiteering” as meat industry fires back
Natural Grocers Proves Eating Healthy Can be Affordable

Retailer officially introduces good4u Meal Deal program to make nutritious meals accessible for all
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Saputo Frigo Cheese Heads Back-to-School Demand

Learn more Frigo Cheese Heads Brand’s, good-for-you delectable solutions and how the company is helping schools “Build a Bright Future.”

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A collection of news, articles and other featured content about the store perimeter.