Make Meat-case Sales Sizzle

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Make Meat-case Sales Sizzle

06/21/2010

Retailers can create excitement in the meat case with Farmland Seasoned Pork for Fajitas, which comes pre-seasoned for a flavorful, authentic taste, and features a cut of pork that that Kansas City, Mo.-based Farmland Foods describes as “more tender than beef flank steak and more moist than chicken varieties.” Sporting an eye-catching label, the easy-to-prepare product comes in a convenient 1.5-pound package. For additional information, visit www.farmlandfoods.com.