Klondike Cheese Co. Updates Web Presence
Klondike Cheese Co.’s newly redesigned site, www.klondikecheese.com, now offers details and flavor notes about the Monroe, Wis.-based cheese purveyor’s quality Feta, Muenster and Brick cheeses, as well as creative ideas for using them in recipes.
Visitors will also discover the history of a company that marries tradition with technology, and learn how Klondike’s cheeses can complement contemporary American menus.
Begun in 1925 by a farmers’ cooperative and operated for over 75 years by the Buholzer family, whose members include master cheesemakers, Klondike employs state-of-the-art equipment, as detailed on its Web site, and has garnered numerous awards for the cheese varieties it produces.
Visitors will also discover the history of a company that marries tradition with technology, and learn how Klondike’s cheeses can complement contemporary American menus.
Begun in 1925 by a farmers’ cooperative and operated for over 75 years by the Buholzer family, whose members include master cheesemakers, Klondike employs state-of-the-art equipment, as detailed on its Web site, and has garnered numerous awards for the cheese varieties it produces.