Dierberg's Promoting 'Everything-Irish' Celebration Menu
CHESTERFIELD, Mo. - Irish eyes will surely smile at Dierbergs Markets' "Everything Irish" bill of fare being offered this month in the family-owned chain's prepared foods departments.
The headline attraction of the made-from-scratch Irish meals is freshly roasted corned beef brisket with a side of creamy horseradish cream sauce. All dinners include: buttery dill redskin potatoes, honey-butter baby carrots, steamed cabbage, and a choice of sweet King's Hawaiian bake & serve dinner rolls. All items are also available a la carte, as well is in bundled meal deal packages for four, eight and individual dinners.
Dierbergs operates 23 stores in Missouri's St. Louis and St. Charles counties and in the Illinois counties of Madison and St. Clair.
The headline attraction of the made-from-scratch Irish meals is freshly roasted corned beef brisket with a side of creamy horseradish cream sauce. All dinners include: buttery dill redskin potatoes, honey-butter baby carrots, steamed cabbage, and a choice of sweet King's Hawaiian bake & serve dinner rolls. All items are also available a la carte, as well is in bundled meal deal packages for four, eight and individual dinners.
Dierbergs operates 23 stores in Missouri's St. Louis and St. Charles counties and in the Illinois counties of Madison and St. Clair.