Comfort Cakes

Dawn Food Products’ Bakery Comforts in-story bakery cakes combine consumer desires for innovative dessert flavors with old-fashioned appeal. “The comfort-food trend continues to gain in popularity,” according to Julie Chamot, cakes business manager at Jackson, Mich.-based Dawn. “We’re seeing more and more restaurants responding by offering unusual twists on common, everyday foods like your grandmother made. Now we are excited to bring this growing culinary trend to the in-store bakery.” The line consists of five 7-inch varieties: double-layer S’Mores, Chocolate Marshmallow and Thin Mint, and single-layer Brownie Sundae cakes in Caramel Nut and Chocolate flavors. For more information, visit www.dawnfoods.com.