Karen Buch, RDN, LDN
ARTICLES BY THIS AUTHOR
- 2/23/2023
The Food as Medicine Trend at Retail
Grocers have a massive opportunity to provide solutions in this area - 11/7/2022
Helping Shoppers Rethink Snack Choices
Research shows a significant uptick in daily snacking among Americans - 9/27/2022
Healthy Holiday Eating on a Budget
Retail dietitians can help differentiate and contribute to customer retention this season - 5/16/2022
Tapping Into CBD’s Positive Role in Personal Well-Being
Retailers can capitalize on consumers’ desire for wellness when it comes to these often misunderstood products - 3/13/2022
Seeking Nutritious Foods Beyond the Store's Perimeter
Better-for-you food choices can be found in every aisle, no matter the department - 11/22/2021
Helping Shoppers Snack Smarter
Better-for-you alternatives satisfy sweet and savory cravings - 9/26/2021
How to Enjoy a Healthy Holiday Season
Retailers and their dietitians can steer consumers toward healthier lifestyle choices to help them celebrate more wisely - 5/26/2021
Current CBD Trends
Despite a pandemic-related sales slowdown, this emerging category is still ripe for growth - 3/23/2021
Frozen Foods Can Get Consumers Back to a Healthier Lifestyle
4 hours of meal preparation time can be saved by using 3 frozen entrées a week — good news for a stressed and time-pressed population - 6/1/2020
CBD Primer for Food Retailers
A better understanding of this rising category is crucial for consumers and grocers alike
