Diane Quagliani, MBA, RDN, LDN

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Diane Quagliani, MBA, RDN, LDN, specializes in nutrition communications for consumer and health professional audiences. She has assisted national retailers and CPGs with nutrition strategy, web content development, trade show exhibiting and the creation and implementation of shelf tag programs.

ARTICLES BY THIS AUTHOR

11/02/2022

Easy Economical Recipes

These dishes serve up what shoppers need
08/01/2022

Retailers Get Ready for Back-to-School Lunches

How to help parents spot healthful lunchbox and snack choices
04/19/2022

Is Plant-Based Eating Better for You?

Retailers can show shoppers that all plant-based foods are not created equal when it comes to nutrition
10/22/2021

Helping Customers Better Their Homemade Meals

The supermarket is ideal venue to equip shoppers with healthy cooking skills through multiple channels
07/21/2021

Promoting Healthful School Lunches and Snacks

Retailers should consider a mixed bag of factors
04/22/2021

Traditional Versus Plant-Based Dairy

How retail dietitians can explain the nutrition comparisons to shoppers
02/01/2021

Helping Shoppers Eat More Healthfully

Interest in healthy foods will continue in 2021 as COVID-19 rolls on and as major nutrition developments appear in media
08/10/2018

Tailgating Season: How Grocers, Dietitians Can Team for Winning Promos

Odds are that some fans are seeking healthier alternatives to traditional fare
02/20/2018

Grocers Help Shoppers Connect Seafood, Wellness

Retailers, RDs break down barriers to boost seafood sales